The Food Error Estimator
Take just 90 seconds to complete the Food Error Estimator™️ below and start your journey towards a more profitable kitchen.
A representative from Galley can help walk you through options that are best suited for your operation.
Some typical recommendations will include:
- Centralizing recipe data into one source of truth
- Integrating or consolidating point solutions
- Update/replace legacy systems that are hard to use
Why did we make this?
Our Food Error Estimator takes a few simple questions and runs it through a proprietary algorithm that Galley has built through years in order to deliver an estimate of what the real dollar cost impact is in your operation.
What can you do with cleaner, integrated food data?
A single source of truth for all your food data and kitchen operations. Manage your growing food empire via a modern cloud-based platform.
Simplifying operations and data entry means more resources to spend on human capital that can innovate and deliver an award winnin customer experience.
Innovating and implementing new ideas across an operations entire footprint is easier than ever, which means even more time to capture & satisfy consumer demands.
Produce more efficiently than ever. Galley learns your processes and creates production guides that reduce over-purchasing, waste, and labor costs.
Understand Food Costs
Thousands of ingredients? No problem. Connect vendors for real-time food costing, develop high-margin recipes and increase the profitability of your menu.
Restock in seconds. Galley tracks current inventory and historical data across all locations to generate optimized purchase orders in two clicks.