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Galley Solutions
Galley Solutions
Industries
Product
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Company
Resources
RESERVE A DEMO
Industries
Product
Pricing
Company
Resources
RESERVE A DEMO
Guiding Teams To The Future Of Food: New Tech Means New Opportunities
Culinary Resource Planning Ian Christopher 7/3/24 Culinary Resource Planning Ian Christopher 7/3/24

Guiding Teams To The Future Of Food: New Tech Means New Opportunities

Guiding Teams To The Future Of Food: New Tech Means New Opportunities

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The Top 6 Food ERP Systems To Run Your Business On (2024 Picks)
Culinary Resource Planning Ian Christopher 7/3/24 Culinary Resource Planning Ian Christopher 7/3/24

The Top 6 Food ERP Systems To Run Your Business On (2024 Picks)

The Top 6 Food ERP Systems To Run Your Business On (2023 Picks)

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Generate Food Concepts Based on Data: What Mastery Looks Like In A Modern Food Business
Culinary Resource Planning Ian Christopher 7/1/24 Culinary Resource Planning Ian Christopher 7/1/24

Generate Food Concepts Based on Data: What Mastery Looks Like In A Modern Food Business

Mastering how food data is collected, organized, and managed is one of the highest-leverage activities a food brand can engage in.

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Digitizing Kitchens Saves Lives
Culinary Resource Planning Benji Koltai 2/7/23 Culinary Resource Planning Benji Koltai 2/7/23

Digitizing Kitchens Saves Lives

Digitizing Kitchens and Saving Lives by Benji Koltai

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Webinar Takeaways: A Single Source of Truth for Culinary Operations — Harvest Table Culinary
Culinary Resource Planning Garrett Oden 1/6/23 Culinary Resource Planning Garrett Oden 1/6/23

Webinar Takeaways: A Single Source of Truth for Culinary Operations — Harvest Table Culinary

We spoke with Chef Matt Thompson about how a centralized system for managing food and kitchen data empowers their brand and team. Here are the highlights.

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Four Things That Future Proof Culinary Operations and Why
Culinary Resource Planning Jonathan Press 10/11/22 Culinary Resource Planning Jonathan Press 10/11/22

Four Things That Future Proof Culinary Operations and Why

Finally, after what feels like an eternity of economic pressures, the tide has started to turn for foodservice operators.

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Operating Stone Age Daily Outdated Tech: We’re Living In The Stone Age of Food Software — Galley Solutions
Culinary Resource Planning Jonathan Press 7/1/22 Culinary Resource Planning Jonathan Press 7/1/22

Operating Stone Age Daily Outdated Tech: We’re Living In The Stone Age of Food Software — Galley Solutions

Food costing and production software hasn’t kept up with the times. Let’s explore how food ERPs have fallen behind—and what modern systems look like instead.

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Galley Solutions turns kitchen chaos into recipe for streamlined operations
Culinary Resource Planning Jonathan Press 5/24/22 Culinary Resource Planning Jonathan Press 5/24/22

Galley Solutions turns kitchen chaos into recipe for streamlined operations

Galley Solutions, a food data company providing food operators with technology to make more profitable decisions around their culinary operations, raised $14.2 million in Series A funding.

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The One Thing That Runs The Food World (And Why Galley is a Recipe-First System)
Culinary Resource Planning Jonathan Press 4/1/22 Culinary Resource Planning Jonathan Press 4/1/22

The One Thing That Runs The Food World (And Why Galley is a Recipe-First System)

A chef’s repertoire begins and ends with this treasured inheritance of countless cooks from generation to generation. Ever evolving, transforming and changing. These fundamental building blocks for how food brands plan, operate, and serve their customers, can control their destiny.

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Culinary OS: Explaining The New Push For A Universal Operating System
Culinary Resource Planning Jonathan Press 3/2/22 Culinary Resource Planning Jonathan Press 3/2/22

Culinary OS: Explaining The New Push For A Universal Operating System

The food industry just experienced the biggest decade ever for customer-facing technology (point-of-sale, order-ahead apps etc.).

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How Galley Integrates With Every Food Software Out There Via Open API
Culinary Resource Planning Jonathan Press 11/1/21 Culinary Resource Planning Jonathan Press 11/1/21

How Galley Integrates With Every Food Software Out There Via Open API

Integrations between food industry software are touted as signs of a well-connected tool, but modern technology is moving beyond integrations altogether. Here’s why.

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Efficient Food Systems: Your Inventory, Purchasing, and Food Production
Culinary Resource Planning Jonathan Press 8/25/21 Culinary Resource Planning Jonathan Press 8/25/21

Efficient Food Systems: Your Inventory, Purchasing, and Food Production

Modern food ERPs feel nothing like their punishing legacy ancestors. And with how the competitive landscape of 2021 is shaping up, it’s clear that businesses who use ERPs effectively will have a massive leg up on their competition.

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Efficient Food Systems: Your Recipe Catalog And Planning Methodology
Culinary Resource Planning Jonathan Press 8/23/21 Culinary Resource Planning Jonathan Press 8/23/21

Efficient Food Systems: Your Recipe Catalog And Planning Methodology

Modern food ERPs feel nothing like their punishing legacy ancestors. And with how the competitive landscape of 2021 is shaping up, it’s clear that businesses who use ERPs effectively will have a massive leg up on their competition.

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Why Clean Food Data is the Non-Negotiable for Future Scalability
Culinary Resource Planning Jonathan Press 8/10/21 Culinary Resource Planning Jonathan Press 8/10/21

Why Clean Food Data is the Non-Negotiable for Future Scalability

In just a few years, the food companies that compete at the highest levels will be masters of their data.

Read Time 8 Mins

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API Powered Solutions: Real-World Examples of Efficiency from Food Companies
Culinary Resource Planning Jonathan Press 8/10/21 Culinary Resource Planning Jonathan Press 8/10/21

API Powered Solutions: Real-World Examples of Efficiency from Food Companies

Learn how modern food businesses leverage APIs in their daily operations and which technologies assist with greater connectivity.

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How API Food Data can Cause Brands to Reimagine Operational Efficiency
Culinary Resource Planning Jonathan Press 8/10/21 Culinary Resource Planning Jonathan Press 8/10/21

How API Food Data can Cause Brands to Reimagine Operational Efficiency

Explore how data capture and accessibility can help you make more profitable decisions.

Read Time 4 Mins

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How Food APIs Will Transform Food Production In The 2020s
Culinary Resource Planning Jonathan Press 8/3/21 Culinary Resource Planning Jonathan Press 8/3/21

How Food APIs Will Transform Food Production In The 2020s

Learn how APIs are being leveraged to give operators a greater understanding of their food operations.

Read Time 4 Mins

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The Secret Sauce Behind Galley’s 5-Stage Implementation Process
Culinary Resource Planning Jonathan Press 8/3/21 Culinary Resource Planning Jonathan Press 8/3/21

The Secret Sauce Behind Galley’s 5-Stage Implementation Process

A behind-the-scenes look at how we help enterprise food companies start using Galley in ~90 days: philosophy, five-stage checklist, support, and more.

Read Time 8 Mins

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The Food Data Mastery Checklist
Culinary Resource Planning Jonathan Press 7/30/21 Culinary Resource Planning Jonathan Press 7/30/21

The Food Data Mastery Checklist

Read Time 8 Mins

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The Food Error Eliminator
Culinary Resource Planning Jonathan Press 7/27/21 Culinary Resource Planning Jonathan Press 7/27/21

The Food Error Eliminator

Read Time 8 Mins

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